Izushi Shiroyama Garden

Shiroyama Garden can be found in an old but historic silk factory at the base of the Izushi Castle Ruins.

Izushi’s original beers are made from local natural ingredients.

In addition to being in a place where you can taste their original beer, you can also partake some of Izushi’s famous soba, the area’s brand name Tajima beef, and other delicious dishes at the restaurant.

Izushi beer is a top-fermented beer made from blending malt and buckwheat flour.

The yeast found in Izushi beer does not undergo filtration or heat sterilization, which is why you may find a settlement of yeast at the bottom of the bottle.

Izushi’s own buckwheat is blended with the yeast, giving the beer a subtle seasoning that brings out the beer’s original flavor.

Izushi Roman

White ale – 5% alcohol – Made with blueberries from the nearby Tamba City, featuring a tropical and fruity aroma from the hops. The town’s symbol, Shinkoro Clocktower, is a fitting design for the flagship beer.

Weizen

6% alcohol – White beer with a mild aroma and flavor including clove, nutmeg, and banana.

Izushi Pale Ale

IPA – 7% alcohol – A firm malt flavor with the fresh aroma of citrus and tropical hops. The crest on the design’s samurai armor is an Asian virginsbower, a flower symbolizing Izushi Castle Town.

At the restaurant you can find a menu filled with healthy ingredients like germinated barley, soba (buckwheat) noodles, mung bean, black rice and more all with an abundance of minerals, vitamins, calcium, etc.

Although much of the menu revolves around the town’s famous Izushi Sara Soba, they do offer a separate menu for people with allergies to buckwheat.

Dishes are based on the seasons and use mainly locally grown produce. The rice served is 100% locally produced Izushi Koshihikari.